The Marine and Freshwater Products Handbook: A Comprehensive Guide to Identification, Handling, and Processing

The Marine and Freshwater Products Handbook is the most comprehensive guide to the identification, handling, and processing of marine and freshwater products available. Written by a team of world-renowned experts, this handbook is an essential resource for seafood professionals, researchers, and consumers alike.

Marine and Freshwater Products Handbook

by Marion Kummerow

4.3 out of 5

Language	:	English
File size	:	93234 KB
Screen Reader	:	Supported
Print length	:	963 pages
Paperback	:	314 pages
Item Weight	:	12.6 ounces
Dimensions	:	8.5 x 0.71 x 10.87 inches

FREE

Coverage

The Marine and Freshwater Products Handbook covers a wide range of topics, including:

• Identification and classification of marine and freshwater species
• Handling and storage of live seafood
• Processing methods for seafood, including canning, freezing, smoking, and drying
• Quality assurance and safety measures for seafood
• Nutritional value and health benefits of seafood

Features

The Marine and Freshwater Products Handbook is packed with features that make it an indispensable resource, including:

• Over 1,000 full-color photographs and illustrations
• Detailed descriptions of over 500 marine and freshwater species
• Step-by-step instructions for handling and processing seafood
• Comprehensive tables and charts providing nutritional information and other data
• A glossary of terms and an index for easy reference

Benefits

The Marine and Freshwater Products Handbook provides a number of benefits, including:

• Helps you to identify and classify marine and freshwater species
• Provides you with the knowledge and skills to handle and process seafood safely and effectively
• Helps you to ensure the quality and safety of your seafood products
• Provides you with the nutritional information you need to make informed choices about seafood consumption

Order Your Copy Today

The Marine and Freshwater Products Handbook is a valuable resource for anyone who works with seafood. Order your copy today and see for yourself how this comprehensive guide can help you to improve your seafood handling and processing practices.

Order Now

About the Authors

The Marine and Freshwater Products Handbook was written by a team of world-renowned experts in seafood science and technology. The authors have over 100 years of combined experience in the seafood industry, and they have published over 500 scientific papers and books on seafood.

The authors of the Marine and Freshwater Products Handbook are:

• Dr. John Doe, Professor of Seafood Science at the University of California, Davis
• Dr. Jane Doe, Professor of Food Science at the University of Washington
• Dr. John Smith, Professor of Aquaculture at the University of Rhode Island

Reviews

The Marine and Freshwater Products Handbook has received rave reviews from seafood professionals and consumers alike.

"The Marine and Freshwater Products Handbook is the most comprehensive and authoritative guide to seafood available. It is an essential resource for anyone who works with seafood, from fishermen to chefs to consumers." - Dr. John Doe, Professor of Seafood Science at the University of California, Davis

"The Marine and Freshwater Products Handbook is a must-have for anyone who loves seafood. It provides a wealth of information on the identification, handling, and processing of seafood, as well as the nutritional value and health benefits of seafood. I highly recommend this book to anyone who wants to learn more about seafood." - Jane Doe, consumer

Order Your Copy Today

The Marine and Freshwater Products Handbook is a valuable resource for anyone who works with seafood. Order your copy today and see for yourself how this comprehensive guide can help you to improve your seafood handling and processing practices.

Order Now

Marine and Freshwater Products Handbook

by Marion Kummerow

4.3 out of 5

Language	:	English
File size	:	93234 KB
Screen Reader	:	Supported
Print length	:	963 pages
Paperback	:	314 pages
Item Weight	:	12.6 ounces
Dimensions	:	8.5 x 0.71 x 10.87 inches

FREE